Role of nutritional status in predicting quality of life outcomes in patients with solid malignancies: an experience from a developing country
Abstract Background Cancer treatments can affect nutritional status by impairing a person’s ability to consume an adequate amount of food and absorb nutrients, which are important factors in reducing health-related quality of life (HRQoL). Consequently, this research aimed to investigate the correla...
Gardado en:
| Principais autores: | , , , , , , |
|---|---|
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
BMC
2025-12-01
|
| Series: | Journal of Health, Population and Nutrition |
| Assuntos: | |
| Acceso en liña: | https://doi.org/10.1186/s41043-025-01215-4 |
| Tags: |
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|