Enhancing the production and productivity of bread wheat (Triticum aestivum L.) varieties through participatory variety selection
Abstract The effectiveness of varietal release and distribution can be limited when based only on average performance without accounting for genotype by environment interactions, farmer preferences, and actual adoption. Participatory varietal selection (PVS) addresses these limitations by integratin...
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| Autori principali: | , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Springer
2026-04-01
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| Serie: | Discover Sustainability |
| Soggetti: | |
| Accesso online: | https://doi.org/10.1007/s43621-026-03176-y |
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