SOME HAEMATOLOGICAL AND BIOCHEMICAL EFFECTS OF GARLIC ON BROILER CHICKEN
This study was conducted to investigate the effects of adding raw garlic in the diets on certain hematological and serum biochemistry of broiler chicken. Total of (40) birds (one day old) were used for this study. The birds divided randomly and equally into (4) treatment groups which fed on one of t...
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| Hlavní autor: | |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
College of Veterinary Medicine, University of Basrah, Iraq
2007-12-01
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| Edice: | Basrah Journal of Veterinary Research |
| Témata: | |
| On-line přístup: | https://bjvr.uobasrah.edu.iq/article_55779_d6f9f566dcc1081e974f5695490fdbca.pdf |
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