Characterization of saponin biotransformation driven by intrinsic proteins in Aralia elata leaves
Aralia elata (Miq.) Seem. a nutrient-rich wild vegetable widely consumed in Northeast Asia, is abundant in triterpenoid saponins. Methanol and water are commonly used for phytochemical extraction and food processing, respectively. Although solvent-dependent alterations in saponin composition have be...
Shranjeno v:
| Principais autores: | , , , , , |
|---|---|
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Elsevier
2026-07-01
|
| Serija: | Food Chemistry: X |
| Teme: | |
| Online dostop: | http://www.sciencedirect.com/science/article/pii/S2590157526005754 |
| Oznake: |
Brez oznak, prvi označite!
|