Changes in the content of D-chiro-inositol and its α-D-galactosyl derivatives during vegetation and desiccation of common buckwheat (Fagopyrum esculentum Moench)
Common buckwheat (Fagopyrum esculentum Moench) is the only crop that contains D-chiro-inositol (DCI) in significant contents in vegetative tissues and its α-D-galactosyl derivatives in seeds. Besides DCI, buckwheat tissues contain small contents of D-pinitol (PIN) and myo-inositol (MIN) and their α...
Salvato in:
| Autori principali: | , , , , |
|---|---|
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
University of Life Sciences in Lublin - Publishing House
2023-09-01
|
| Serie: | Agronomy Science |
| Soggetti: | |
| Accesso online: | https://czasopisma.up.lublin.pl/as/article/view/5002 |
| Tags: |
Nessun Tag, puoi essere il primo ad aggiungerne!!
|
