Optimization of Citric acid production from Locally isolate fungus Aspergillus niger by solid state fermentation
This study aimed to obtain an isolate of a mold that has well characteristic for production of citric acid from raw materials available locally by solid-state fermentation and determination of the optimum conditions for production .Fourteen mold isolates producing acid were obtained from differen...
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| Principais autores: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
University of Baghdad
2017-03-01
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| coleção: | Ibn Al-Haitham Journal for Pure and Applied Sciences |
| Assuntos: | |
| Acesso em linha: | https://jih.uobaghdad.edu.iq/index.php/j/article/view/226 |
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