Gut microbiome modulation by cricket, pea, and whey protein using the SHIME in vitro simulator

Abstract Entomophagy is increasingly popular, and Acheta domesticus offers an ecologically sustainable protein alternative, but the effects on the human gut microbiome need further investigation. In this study, we investigated the impact of the intake of three isolated proteins: pea (plant), whey (a...

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Bibliografiske detaljer

Principais autores:	Irene Franciosa, Gabriele Castelnuovo, Carolina Cantele, Vladimiro Cardenia, Simona Bo, Valentina Ponzo, Ilaria Goitre, Erica Pontonio, Dora Tortarolo, Michela Verni, Elisabetta Bugianesi, Francesca Cordero, Marco Beccuti, Luca Cocolin, Ilario Ferrocino
Format:	Artigo
Sprog:	Inglês
Udgivet:	Nature Portfolio 2026-03-01
Serier:	npj Science of Food
Online adgang:	https://doi.org/10.1038/s41538-026-00785-9
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