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Aqueous plant extracts: A strategic approach to mitigate bacterial soft rot disease in onions
The bacterial soft rot of onion caused by Burkholderia cepacia is a major issue in subtropical storage. At BSMRAU, Bangladesh, examined plant extracts for antibacterial impact on this disease in both lab and storage contexts. Studied 11 aqueous extracts: cheerota, jute, chatim, mander, stone apple,...
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| Hlavní autoři: | , , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Pensoft Publishers
2023-12-01
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| Edice: | Innovations in Agriculture |
| On-line přístup: | https://innovationsagriculture.pensoft.net/article/32879/download/pdf/ |
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