Potent Antibacterial Peptides from Enzymatically Hydrolyzed Hen Egg White Lysozyme
Egg white is considered as a rich source of high quality proteins with various bioactive peptides. It considers the richest source of lysozyme which is a bacteriolytic enzyme. Our target was to produce potent peptides with cheap and simple method from lysozyme as a natural food preservative for furt...
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| Principais autores: | , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Benha University, Faculty of Veterinary Medicine
2018-12-01
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| Serier: | Benha Veterinary Medical Journal |
| Fag: | |
| Online adgang: | https://bvmj.journals.ekb.eg/article_96127_2a210b58844eb991cb4677bd0a27541d.pdf |
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