Bacteraemia Caused by Probiotic Strains of <i>Lacticaseibacillus rhamnosus</i>—Case Studies Highlighting the Need for Careful Thought before Using Microbes for Health Benefits

Lactic acid bacteria belonging to <i>Lactobacillus</i> spp. and <i>Lacticaseibacillus</i> spp. are a natural part of fermented milk and other food products, probiotic supplements and human microbiota. They mainly belong to mucosal microflora, especially oral, vaginal and intestinal. <i>Lacticaseibac...

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Detalhes bibliográficos

Principais autores:	Agnieszka Mikucka, Aleksander Deptuła, Tomasz Bogiel, Agnieszka Chmielarczyk, Elżbieta Nurczyńska, Eugenia Gospodarek-Komkowska
Formato:	Artigo
Idioma:	Inglês
Publicado em:	MDPI AG 2022-08-01
coleção:	Pathogens
Assuntos:	bacteraemia <i>Lacticaseibacillus</i> spp. infections <i>Lacticaseibacillus rhamnosus</i> microbiota probiotics-related infections
Acesso em linha:	https://www.mdpi.com/2076-0817/11/9/977
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