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Unveiling the Brazilian kefir microbiome: discovery of a novel Lactobacillus kefiranofaciens (LkefirU) genome and in silico prospection of bioactive peptides with potential anti-Alzheimer properties

Abstract Background Kefir is a complex microbial community that plays a critical role in the fermentation and production of bioactive peptides, and has health-improving properties. The composition of kefir can vary by geographic localization and weather, and this paper focuses on a Brazilian sample...

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Autori principali: Matheus H. Silva, Letícia L. Batista, Serena M. Malta, Ana C. C. Santos, Ana P. Mendes-Silva, Ana M. Bonetti, Carlos Ueira-Vieira, Anderson R. dos Santos
Natura: Artigo
Lingua:Inglês
Pubblicazione: BMC 2024-09-01
Serie:BMC Genomics
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Accesso online:https://doi.org/10.1186/s12864-024-10695-3
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