Purification and Characterization of Esterase Enzyme from Aspergillus Versicolor
Esterase is a biotechnologically important enzyme as it hydrolyzes water-soluble short-chain fatty acid esters. We tried to isolate and purify the esterase enzyme from Aspergillus versicolor in this investigation. The enzyme was purified with ammonium sulfate precipitation, dialysis, and column chro...
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| Principais autores: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Iranian Institute of Research and Development in Chemical Industries (IRDCI)-ACECR
2023-05-01
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| Series: | Iranian Journal of Chemistry & Chemical Engineering |
| Assuntos: | |
| Acceso en liña: | https://ijcce.ac.ir/article_254962_92ccd7c2aa76bc21183266702abbe693.pdf |
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