Avenanthramides as lipoxygenase inhibitors
Avenanthramides (AVAs) present in oats are amides of anthranilic and cinnamic acids. AVAs are potent antioxidants and have anti-inflammatory properties. There are various potential mechanisms for their anti-inflammatory effects, including inhibition of lipoxygenases (LOX), which catalyse oxygenation...
Guardado en:
| Autores principales: | , , |
|---|---|
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Elsevier
2020-06-01
|
| Colección: | Heliyon |
| Materias: | |
| Acceso en línea: | http://www.sciencedirect.com/science/article/pii/S2405844020311488 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
