Effects of pre-clinical administration of Marshmallow extract (Althaea officinalis L.) on biochemical parameters of blood in Rainbow Trout (Oncorhynchus mykiss)
This study was conducted to evaluate the effects of different proportions of marshmallow extract (Althaea officinalis L.) on blood biochemical parameters of rainbow trout. Ninety rainbow trout (100 ± 15 g) fed supplemented diet with 0.0 (control), 2.5 g and 5 g marshmallow extract for 21 days. At th...
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| Hlavní autoři: | , , , , |
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| Médium: | Artigo |
| Jazyk: | Persa |
| Vydáno: |
University of Hormozgan
2015-01-01
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| Edice: | بومشناسی آبزیان |
| Témata: | |
| On-line přístup: | http://jae.hormozgan.ac.ir/article-1-52-en.pdf |
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