Frequency of consumption of selected foods by people with acne vulgaris
Background Acne is an inflammatory disease affecting adolescents during puberty, but also adults. Determinants of acne may include genetic predisposition as well as diet. The Western diet is rich in processed products with low nutrient density, resulting in a lack of supply of many essential mineral...
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| Asıl Yazarlar: | , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
National Institute of Public Health - National Institute of Hygiene
2024-05-01
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| Seri Bilgileri: | Roczniki Panstwowego Zakladu Higieny |
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| Online Erişim: | https://roczniki.pzh.gov.pl/Frequency-of-consumption-of-selected-foods-by-people-with-acne-vulgaris,188756,0,2.html |
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