Dietary Diversity Score Associated With a Reduced Risk of Breast Cancer: A Large Population-Based Incident Case–Control Study

Background: Breast cancer (BC) is responsible for a high proportion of cancer-related morbidity and mortality. A varied diet may play a role in the onset of BC. Objectives: We aimed to investigate the association between dietary diversity and BC risk. Methods: This population-based case–control stud...

وصف كامل

التفاصيل البيبلوغرافية

المؤلفون الرئيسيون:	Ibrahim Abdollahpour, Parvane Saneei, Zahra Moradmand, Maryam Yazdi, Shaghayegh Haghjooy Javanmard, Kazem Zendehdel, James R Hebert, Torsten Bohn, Farhad Vahid
التنسيق:	Artigo
اللغة:	Inglês
منشور في:	Elsevier 2026-04-01
سلاسل:	Current Developments in Nutrition
الموضوعات:	breast cancer cancer risk factors dietary diversity score food groups
الوصول للمادة أونلاين:	http://www.sciencedirect.com/science/article/pii/S2475299126000405
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!