Credence in code: Consumer engagement and responses to blockchain-enabled sustainability in tomato Purée
Understanding how digital technologies can support more transparent food choices is essential for driving sustainability in agri-food systems. In this context, this study explores the role of blockchain technology (BCT) in shaping consumer preferences for tomato puree featuring credence attributes....
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| Principais autores: | , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Elsevier
2025-12-01
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| Serier: | Cleaner and Responsible Consumption |
| Fag: | |
| Online adgang: | http://www.sciencedirect.com/science/article/pii/S2666784325000907 |
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