The relationship between dietary index for gut microbiota and diabetes

Abstract This study aims to explore the relationship between the Dietary Index for Gut Microbiota (DI-GM) and diabetes. In recent years, there has been increasing attention to the role of the gut microbiome in regulating host metabolism. However, the relationship between DI-GM and the risk of diabet...

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Hlavní autoři:	Zhe Wu, Changle Gong, Bin Wang
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Nature Portfolio 2025-02-01
Edice:	Scientific Reports
Témata:	Dietary index for gut microbiota Diabetes Nonlinear relationship Threshold effect NHANES
On-line přístup:	https://doi.org/10.1038/s41598-025-90854-y
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