Use of Sorbitan to Extract Capsaicinoids and Bioactive Compounds: Condition Optimization Study
Capsaicinoids obtained from lyophilized serrano chili by sorbitan monooleate solutions were investigated. Sorbitan monooleate was as effective as methanol in extracting capsaicin and dihydrocapsaicin (DHC). Subsequently, a Box–Behnken design was used to optimize capsaicin, DHC, and polyphenol extrac...
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| المؤلفون الرئيسيون: | , , , , , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
MDPI AG
2025-03-01
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| سلاسل: | AppliedChem |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://www.mdpi.com/2673-9623/5/2/7 |
| الوسوم: |
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