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Watery breakdown of Bartlett pear

A senescent type of watery breakdown of Bartlett pears, comparable to one that had caused serious losses to processors in 1972, was induced in laboratory tests. Prompt, thorough cooling and low storage temperatures reduced the incidence of the disorder. Precise definition of temperature relationship...

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Détails bibliographiques
Auteurs principaux: F Mitchell, G Mayer
Format: Artigo
Langue:Inglês
Publié: University of California Agriculture and Natural Resources 1973-05-01
Collection:California Agriculture
Accès en ligne:https://californiaagriculture.org/article/112163-watery-breakdown-of-bartlett-pear
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