Non-Destructive Detection of Chicken Freshness Based on Electronic Nose Technology and Transfer Learning
As a non-destructive detection method, an electronic nose can be used to assess the freshness of meats by collecting and analyzing their odor information. Deep learning can automatically extract features and uncover potential patterns in data, minimizing the influence of subjective factors such as s...
I tiakina i:
| Ngā kaituhi matua: | , , , , , , , , |
|---|---|
| Hōputu: | Artigo |
| Reo: | Inglês |
| I whakaputaina: |
MDPI AG
2023-02-01
|
| Rangatū: | Agriculture |
| Ngā marau: | |
| Urunga tuihono: | https://www.mdpi.com/2077-0472/13/2/496 |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|