Código QR (código de barras bidimensional)

“Good healthy food for all”: Examining FoodShare Toronto´'s approach to critical food guidance through a reflexivity lens

By building community-based food systems informed by transformative ideologies and principles, Community-Based Food Organisation (CBFOs) can be understood as agents of critical food guidance from the bottom-up. This paper focuses on the notion of reflexivity as pivotal to the implementation of criti...

全面介紹

Na minha lista:
書目詳細資料
Principais autores: Alessandra Manganelli, Fleur Esteron
格式: Artigo
語言:Inglês
出版: University of Waterloo 2022-04-01
叢編:Canadian Food Studies
主題:
在線閱讀:https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/503
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!