Responses of microbial community dynamics, co-occurrences, functional shifts, and natural fermentation profiles of Elymus nutans silage to altitudinal gradients

ABSTRACT This study investigated the microbial diversity, functionality, and fermentation quality of Elymus nutans (E. nutans) silage across different altitudinal gradients. Forage samples were gathered from three areas in Qinghai province, China, namely, Huangyuan (HY, altitude of 2,613 m); Xinghai...

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Autors principals:	Rina Su, Fuhou Li, Ying Liang, Neha Sheoran, Jie Bai, Lizhuang Hao, Wencan Ke, Chen Hu, Mengya Jia, Samaila Usman, Mengyan Chen, Xusheng Guo
Format:	Artigo
Idioma:	Inglês
Publicat:	American Society for Microbiology 2024-01-01
Col·lecció:	Microbiology Spectrum
Matèries:	Elymus nutans fermentation quality bacterial community altitudinal gradients Qinghai region
Accés en línia:	https://journals.asm.org/doi/10.1128/spectrum.02516-23
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