Cryoprotective and Antibacterial Effects of Resveratrol on Frozen-Thawed Turkey Spermatozoa
This study aimed to evaluate the effects of resveratrol (RES) supplementation in the cryopreservation medium on the conventional and non-conventional quality parameters, oxidative status, and microbial profile of cryopreserved turkey semen. Ejaculates (n = 40) were cryopreserved in a modified Beltsv...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Sciendo
2025-06-01
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| Col·lecció: | Contemporary Agriculture |
| Matèries: | |
| Accés en línia: | https://doi.org/10.2478/contagri-2025-0009 |
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