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Effect of Instant Noodles Formulated with Natural Spice and Noodle Seasoning on Hemato-Biochemical Parameters and Body Weight Changes in Albino Rats Model

Considering the fact that food contains many nutrients that can be exploited and used by man. The study assesses the impact of instant noodles prepared with natural spice and noodles seasoning on changes in body weight and hemato-biochemical parameters in a model using albino rats. Nine (9) distinc...

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Autors principals: O Bassey Nseobong, Effiom Eteng Ofem, A Nelson Violet, O Udosen Esua
Format: Artigo
Idioma:Inglês
Publicat: Umaru Musa Yar'adua University, Katsina, Nigeria 2023-06-01
Col·lecció:UMYU Scientifica Journal
Matèries:
Instant noodles
Natural spice
noodle seasoning
body weight
growth rate
Hematological parameters
Accés en línia:https://publications.umyu.edu.ng/scientifica/index.php/usci/article/view/398
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