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Growth Promotion, Nutrition Levels, and Antioxidant Activity in <i>Peucedanum japonicum</i> Thunb. under Various Plant Extracts

This study examined the growth promotion effects of selected water extracts on <i>Peucedanum japonicum</i>. As secondary considerations, the mineral nutrition levels were measured in both the extracts and the test plant. In addition, the levels of chlorophyll and the photosynthetic efficiency in the...

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Bibliografiske detaljer
Principais autores: Se Ji Jang, Hyun Hwa Park, Yong In Kuk
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2020-10-01
Serier:Agronomy
Fag:
Online adgang:https://www.mdpi.com/2073-4395/10/10/1494
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