Construction of Wanmai-Qu solid-state fermentation system with aroma-producing yeast and its growth kinetic

A double-layer tray bioreactor was designed. Using Wanmai (peeled wheat) as the fermentation substrate and different aroma-producing yeasts as strains, the solid-state fermentation system for Wanmai-Qu was established. Meanwhile, the growth kinetics model of yeast was established based on the Logist...

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Библиографические подробности
Главный автор:	HUANG Zhiguo, ZHANG Qingwen, ZHENG Ruoxin, ZENG Bo, REN Zhiqiang, DENG Jie, XIE Jun
Формат:	Artigo
Язык:	Inglês
Опубликовано:	Editorial Department of China Brewing 2024-04-01
Серии:	Zhongguo niangzao
Предметы:	wanmai-qu\|aroma-producing yeast\|bioreactor\|solid-state fermentation\|growth kinetics
Online-ссылка:	https://manu61.magtech.com.cn/zgnz/fileup/0254-5071/PDF/0254-5071-2024-43-4-81.pdf
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Construction of Wanmai-Qu solid-state fermentation system with aroma-producing yeast and its growth kinetic

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