A Descriptive Chemical Composition of Concentrated Bud Macerates through an Optimized SPE-HPLC-UV-MS<sup>2</sup> Method—Application to <i>Alnus glutinosa</i>, <i>Ribes nigrum</i>, <i>Rosa canina</i>, <i>Rosmarinus officinalis</i> and <i>Tilia tomentosa</i>
Concentrated bud macerates (CBMs) are obtained from meristematic tissues such as buds and young shoots by maceration in a solvent composed of glycerin, water and ethanol (1/1/1/, <i>v</i>/<i>v</i>). Their traditional utilization in gemmotherapy has gained interest in the past years, and the knowledg...
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| Autors principals: | , , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2022-01-01
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| Col·lecció: | Plants |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/2223-7747/11/2/144 |
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