Ruminal microbiota, carbohydrate-active enzymes and milk bioactive compounds in Italian Mediterranean dairy buffaloes fed total mixed ration with or without green forage

The aim of the present study was to determine the effect of including green forage in the diet of Italian Mediterranean dairy buffaloes on the ruminal microbiota, CAZymes profile, functional biomolecules and total antioxidant activity in bulk milk. Sixteen buffaloes were randomly assigned according...

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Номзүйн дэлгэрэнгүй

Үндсэн зохиолчид:	Angela Salzano, Anella Saggese, Elisa Martino, Gianluca Neglia, Martina Cascone, Matteo Selci, Loredana Baccigalupi, Nunzia D’Onofrio, Donato Giovannelli, Giovanna Bifulco, Ezio Ricca, Maria Luisa Balestrieri, Michael D’Occhio, Giuseppe Campanile
Формат:	Artigo
Хэл сонгох:	Inglês
Хэвлэсэн:	Taylor & Francis Group 2024-12-01
Цуврал:	Italian Journal of Animal Science
Нөхцлүүд:	green forage rumen microbiome cazymes biomolecules dairy buffalo
Онлайн хандалт:	http://dx.doi.org/10.1080/1828051X.2024.2417711
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!