Effect of caffeine contained in a cup of coffee on microvascular function in healthy subjects

Recent epidemiological studies have demonstrated that coffee drinking is associated with reduced mortality of cardiovascular disease. However, its precise mechanisms remain to be clarified. In this study, we examined whether single ingestion of caffeine contained in a cup of coffee improves microvas...

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Autori principali:	Katsuhiko Noguchi, Toshihiro Matsuzaki, Mayuko Sakanashi, Naobumi Hamadate, Taro Uchida, Mika Kina-Tanada, Haruaki Kubota, Junko Nakasone, Matao Sakanashi, Shinichiro Ueda, Hiroaki Masuzaki, Shogo Ishiuchi, Yusuke Ohya, Masato Tsutsui
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	Elsevier 2015-02-01
Serie:	Journal of Pharmacological Sciences
Soggetti:	Caffeine Coffee Endothelial function Laser-Doppler flowmetry Microcirculation
Accesso online:	http://www.sciencedirect.com/science/article/pii/S1347861315000067
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