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Assessing the Quality of Hive Products, Levels of Adulteration, and Major Adulterants along Each of the Value Chain Stages in Eastern Amhara Region

Adulteration of hive products, especially honey, has become a pressing issue in Eastern Amhara due to declining production and high market prices. This illegal practice threatens the quality and credibility of bee products, impacting producers, consumers, and the apiculture value chain. A regional s...

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Bibliografiske detaljer
Principais autores: Alemu Tsegaye, Abebe Jenberie, Yesuf Ebrahim, Meressa Lemma, Ayalew Girmay, Addisu Bihonegn
Format: Artigo
Sprog:Inglês
Udgivet: Elsevier 2026-05-01
Serier:Journal of Food Protection
Fag:
Online adgang:http://www.sciencedirect.com/science/article/pii/S0362028X26000505
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