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Prevalence of ESBL, AmpC and Carbapenemase-Producing Enterobacterales Isolated from Raw Vegetables Retailed in Romania

(1) Background: As β-lactamase-producing Enterobacterales are no longer exclusively associated with the health care system, investigating the potential risk they pose to the integrity of the environment and food safety has become of utmost importance. This study aimed to determine the prevalence of...

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Principais autores: Ioana Alina Colosi, Alina Mihaela Baciu, Răzvan Vlad Opriș, Loredana Peca, Tristan Gudat, Laura Mihaela Simon, Horațiu Alexandru Colosi, Carmen Costache
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2020-11-01
coleção:Foods
Assuntos:
ESBL production
AmpC β-lactamase
carbapenemase
Enterobacterales
fresh vegetables
household washing
Acesso em linha:https://www.mdpi.com/2304-8158/9/12/1726
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