Prevalence of ESBL, AmpC and Carbapenemase-Producing Enterobacterales Isolated from Raw Vegetables Retailed in Romania

(1) Background: As β-lactamase-producing Enterobacterales are no longer exclusively associated with the health care system, investigating the potential risk they pose to the integrity of the environment and food safety has become of utmost importance. This study aimed to determine the prevalence of...

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Egile Nagusiak:	Ioana Alina Colosi, Alina Mihaela Baciu, Răzvan Vlad Opriș, Loredana Peca, Tristan Gudat, Laura Mihaela Simon, Horațiu Alexandru Colosi, Carmen Costache
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	MDPI AG 2020-11-01
Saila:	Foods
Gaiak:	ESBL production AmpC β-lactamase carbapenemase Enterobacterales fresh vegetables household washing
Sarrera elektronikoa:	https://www.mdpi.com/2304-8158/9/12/1726
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