QR-Code

Effect of Increasing the Methionine Level and Reducing the Threonine Level in the Diet of Fast-Growing Rabbits

The main aim of this work was to evaluate a novel combination of the first limiting amino acids (lysine, methionine, and threonine) in fast-growing rabbits (combination MHL, shown to minimise levels of plasmatic urea nitrogen in previous research, medium level of lysine, high level of methionine, an...

Ausführliche Beschreibung

Gespeichert in:
Hauptverfasser: Pablo Jesús Marín-García, Luís Ródenas, Eugenio Martínez-Paredes, Vicente Javier Moya, María Cambra-López, Enrique Blas, Juan José Pascual
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI AG 2023-04-01
Schriftenreihe:Animals
Schlagworte:
rabbit
growth rate
protein
amino acids
retention
digestibility
Online-Zugang:https://www.mdpi.com/2076-2615/13/9/1471
Tags: Tag hinzufügen
Keine Tags, Fügen Sie das erste Tag hinzu!

Ähnliche Einträge