Occurrence and risk assessment of Vibrio parahaemolyticus in bloody claws in Ningbo City, Zhejiang Province
Vibrio parahaemolyticus is a Gram-negative, halophilic, asporogenous rod that can move in liquid culture, living in the sea water and seafood. Consumption of raw or undercooked seafood contaminated with V. parahaemolyticus easily lead to foodborne illness. This bacterium is recognized as the leading...
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| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Zhejiang University Press
2013-11-01
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| coleção: | 浙江大学学报. 农业与生命科学版 |
| Assuntos: | |
| Acesso em linha: | https://www.academax.com/doi/10.3785/j.issn.1008-9209.2013.01.151 |
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