Effect of grain and forage fractions of corn silage on milk production and composition in dairy cows
Corn silage (CS) is associated with a reduction in milk fat content. The fact that CS is constituted of a grain and a forage fraction could explain this effect. This experiment evaluated the effect of grain fraction of CS on rumen fermentation, production performance and milk composition. Earless CS...
Guardat en:
| Autors principals: | , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Elsevier
2013-01-01
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| Col·lecció: | Animal |
| Matèries: | |
| Accés en línia: | http://www.sciencedirect.com/science/article/pii/S1751731112001486 |
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