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Impact of Childhood Food Allergy on Quality of Life: A Systematic Review

Background: Food allergy is the third most commonly diagnosed allergic disorder in children, particularly during infancy and preschool years. Its prevalence has been rising rapidly in recent years, making it a significant public health concern. This study aims to conduct a systematic review of the i...

Cur síos iomlán

Sábháilte in:
Sonraí bibleagrafaíochta
Príomhchruthaitheoirí: Selene Valero-Moreno, Rocío Torres-Llanos, Marián Pérez-Marín
Formáid: Artigo
Teanga:Inglês
Foilsithe / Cruthaithe: MDPI AG 2024-11-01
Sraith:Applied Sciences
Ábhair:
Rochtain ar líne:https://www.mdpi.com/2076-3417/14/23/10989
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