Citrus fruits catalyze hydrolysis of sodium borohydride for accelerating hydrogen (H2) production
The exploration of natural agricultural products for the efficient hydrolysis of sodium borohydride (NaBH4) is crucial for environmentally benign hydrogen (H2) generation in water and expanding the industrial use of crop-derived materials. However, the direct use of natural materials to enhance H2 p...
Gardado en:
| Principais autores: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Elsevier
2026-01-01
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| Series: | Industrial Crops and Products |
| Assuntos: | |
| Acceso en liña: | http://www.sciencedirect.com/science/article/pii/S0926669025020515 |
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