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Integration of Color Analysis, Firmness Testing, and visNIR Spectroscopy for Comprehensive Tomato Quality Assessment and Shelf-Life Prediction

This study evaluates the potential of integrating visible and near-infrared (visNIR) spectroscopy, color analysis, and firmness testing for non-destructive tomato quality assessment and shelf-life prediction. Tomato fruit (cv. HM1823) harvested at four ripening stages were monitored over 12 days at...

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Principais autores: Sotirios Tasioulas, Jessie Watson, Dimitrios S. Kasampalis, Pavlos Tsouvaltzis
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2025-02-01
coleção:Agronomy
Assuntos:
postharvest
spectroscopy
chemometrics
partial least squares regression
compression
ripening stage
Acesso em linha:https://www.mdpi.com/2073-4395/15/2/478
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