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EVALUATION OF NITRATE REDUCTION TEST FOR GRADING MILK

Two hundred milk samples, collected from different farms in Bachadad Province, were examined by the dye reduction tests (NBT, MSAT and RRT), and the rosidual kepping quality tests (COB and APT). A close relationship was found between the dye reaction tests. The NRT, MBRT and RRT (3 hrs) succeeded to...

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Principais autores: A.M. AL-SHAMMAWY, A.W.M. AL-SAMARRAEY
Formato: Artigo
Idioma:Inglês
Publicado: Full contents: Assiut University, Faculty of Veterinaty Medicine 1982-06-01
Series:Assiut Veterinary Medical Journal
Acceso en liña:https://avmj.journals.ekb.eg/article_191813_f0c6b409ce43f70d52f369674178b4bd.pdf
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