Physiological quality of castor bean seed genotypes stored at two temperatures

Environment and storage time influence stored seed quality, especially for oilseeds such as castor beans because they have a high lipid content and are more prone to deterioration. This study evaluated the physiological quality of seeds from three castor bean genotypes stored at 10 and 20°C for 300...

Fuld beskrivelse

Bibliografiske detaljer

Principais autores:	Anailda Angélica Lana Drumond, Juliana de Fatima Sales, Jacson Zuchi, Gessimar Nunes Camelo, Moara Mariely Vinhais Souza
Format:	Artigo
Sprog:	Inglês
Udgivet:	Universidade Estadual de Maringá 2019-09-01
Serier:	Acta Scientiarum. Agronomy
Fag:	ricinus communis l.; seed conservation; dormancy; temperature.
Online adgang:	http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/43583
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!