UTILIZATION OF WHEY IN DAIRY AND FOOD INDUSTRY PRODUCTION PROFITABILITY
Considering the fact that milk is one of the strategic products for the economy of each country, there is a tendency to provide the population with sufficient quantities through the development of primary milk production. According to the conducted analysis, out of 1.5 billion liters of milk per yea...
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| Principais autores: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2018-01-01
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| coleção: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Acesso em linha: | https://managementjournal.usamv.ro/pdf/vol.18_1/Art9.pdf |
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