The use of semi-syntetic casings in tulum cheese production and effects of vacuum packaging on quality
Experimental tulum cheese samples were produced according to the traditional method. The use of synle-tic packaging materials and the effects of vacuum packaging on the quality properties were investigated. It is concluded that syntetic casings can be used as a packaging material for the tulum chees...
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| Κύριοι συγγραφείς: | , , , , |
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| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Selcuk University Press
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| Σειρά: | Eurasian Journal of Veterinary Sciences |
| Θέματα: | |
| Διαθέσιμο Online: | http://eurasianjvetsci.org/pdf.php3?id=452 |
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