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The use of semi-syntetic casings in tulum cheese production and effects of vacuum packaging on quality

Experimental tulum cheese samples were produced according to the traditional method. The use of synle-tic packaging materials and the effects of vacuum packaging on the quality properties were investigated. It is concluded that syntetic casings can be used as a packaging material for the tulum chees...

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Bibliografiske detaljer
Principais autores: O. Cenap Tekinşen, Mustafa Nizamlıoğlu, Abdullah Keleş, Mustafa Atasever, Ahmet Güner
Format: Artigo
Sprog:Inglês
Udgivet: Selcuk University Press
Serier:Eurasian Journal of Veterinary Sciences
Fag:
Online adgang:http://eurasianjvetsci.org/pdf.php3?id=452
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