Novel Application of NIR Spectroscopy for Non-Destructive Determination of ‘Maraština’ Wine Parameters
This study investigates the colour and standard chemical composition of must and wines produced from the grapes from <i>Vitis vinifera</i> L., ‘Maraština’, harvested from 10 vineyards located in two different viticultural subregions of the Adriatic region of Croatia: Northern Dalmatia and Central an...
Gorde:
| Egile Nagusiak: | , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
MDPI AG
2022-04-01
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| Saila: | Foods |
| Gaiak: | |
| Sarrera elektronikoa: | https://www.mdpi.com/2304-8158/11/8/1172 |
| Etiketak: |
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