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Identification of Sources of Resistance for Peanut Aspergillus flavus Colonization and Aflatoxin Contamination

Peanut aflatoxin contamination caused by Aspergillus flavus is a serious constraint for food safety and human health in Senegal. The present study aimed to identify sources of resistance for A. flavus colonization and aflatoxin contamination. Thus, seeds from 67 peanut genotypes were tested under la...

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Bibliografiske detaljer
Principais autores: Richard Moise Alansou Dieme, Issa Faye, Yedomon Ange Bovys Zoclanclounon, Daniel Fonceka, Ousmane Ndoye, Papa Madiallacke Diedhiou
Format: Artigo
Sprog:Inglês
Udgivet: Wiley 2018-01-01
Serier:International Journal of Agronomy
Online adgang:http://dx.doi.org/10.1155/2018/5468602
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