Cape Gooseberry (<i>Physalis peruviana</i> L.) Volatile Compounds Determination by Vacuum-Assisted Sorbent Extraction (VASE)—Selected Aspects

Vacuum-Assisted Sorbent Extraction (VASE) is a novel extraction technique that uses vacuum to facilitate the transfer of volatile compounds from the matrix to the sorbent. This technique was explored for extraction of volatiles from cape gooseberry fruit, for both qualitative and quantitative analys...

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Bibliografische Detailangaben

Hauptverfasser:	Henryk H. Jeleń, Monika Marcinkowska
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	MDPI AG 2024-07-01
Schriftenreihe:	Molecules
Schlagworte:	vacuum sorbent extraction VASE <i>Physalis peruviana</i> L. cape gooseberry microextraction
Online-Zugang:	https://www.mdpi.com/1420-3049/29/15/3477
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