Comprehensive lipidomics analysis reveals the effects in goat milk from different ω-3 PUFA dietary supplementation by UPLC Q-TOF-MS/MS

Goat milk has gained significant attention due to its unique nutritional properties. In this study, we conducted a comprehensive lipidomics analysis of goat milk fed by a normal diet (C), dietary supplement with Schizochytrium sp. (S), flax seed (F), and their mixture (M) using UPLC Q-TOF-MS/MS. A t...

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Detalhes bibliográficos

Principais autores:	Jie Wang, Shiqian Ran, Xin Lv, Dan Wang, Hong Chen, Fang Wei
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Elsevier 2025-05-01
coleção:	Food Chemistry: X
Assuntos:	Lipidomics Goat milk Dietary supplemented Ω-3 polyunsaturated fatty acid
Acesso em linha:	http://www.sciencedirect.com/science/article/pii/S2590157525004286
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