Determination of Ascorbic Acid Content of Some Capsicum Cultivars by Cyclic Voltammetry performed at G.C.E. by External Standard Series Calibration Method
A method has been developed to find out ascorbic acid content in five different chili cultivars included in regular diet viz Green ghotki, Yellow ghotki, Green maliri, Green germane, and Surkh. Samples were analyzed for their ascorbic acid content to evaluate their nutritional importance by cyclic v...
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| Główni autorzy: | , , , , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Elsevier
2014-10-01
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| Seria: | International Journal of Electrochemical Science |
| Hasła przedmiotowe: | |
| Dostęp online: | http://www.sciencedirect.com/science/article/pii/S1452398123082044 |
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