Food Safety Knowledge, Attitudes, and Perceptions Among Community Kitchens in Lebanon: A Cross‐Sectional Study
ABSTRACT Food poisoning cases have recently been on the rise in Lebanon, largely due to electricity shortages in most regions. This has led to inappropriate food storage in restaurants, households, and hospitals, compounding an existing lack of food safety knowledge and practices within Lebanese soc...
I tiakina i:
| Ngā kaituhi matua: | , , |
|---|---|
| Hōputu: | Artigo |
| Reo: | Inglês |
| I whakaputaina: |
Wiley
2026-04-01
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| Rangatū: | Food Safety and Health |
| Ngā marau: | |
| Urunga tuihono: | https://doi.org/10.1002/fsh3.70073 |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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